KFC introduces new menu items! What’s new?
KFC is preparing a major revamp of its menu with a strategy focused on boneless items, new sauce combinations, and an expanded beverage lineup. The chain aims to offer customers more customization options while catering to different dining occasions throughout the day. As part of this transformation, the company will also refresh its brand image and restaurant experience across various markets. Here’s a look at what’s new.
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What are the new KFC menu items?
KFC’s new offering is centered around three main categories designed to expand flavor options for customers.
The new products include:
Dipped : Tenders and other boneless favorites served with a selection of more than 20 sauces inspired by classic recipes and international flavors.
: Tenders and other boneless favorites served with a selection of more than 20 sauces inspired by classic recipes and international flavors. Dunked : Tenders, wings, and sandwiches coated in sauce to deliver a bolder flavor experience in every bite.
: Tenders, wings, and sandwiches coated in sauce to deliver a bolder flavor experience in every bite. KWENCH by KFC: A new beverage lineup featuring Boba Refreshers, Krunch Shakes, Sparkling Lemonades, and Iced Coffees.
The company said the expansion is designed to give customers greater flexibility when customizing their orders, with a variety of combinations tailored to individual tastes.
When will the new KFC menu items be available?
The rollout will begin in the coming weeks in the United Kingdom and Ireland. Alongside the new Tenders, KFC will introduce nine new sauces and a refreshed visual identity that will be reflected across its communication channels and digital platforms.
The company said this new phase is intended to give customers more freedom to create combinations that suit different tastes, occasions, and moments throughout the day.
Following its initial launch in the United Kingdom and Ireland, the expansion will continue in Australia and the United States in the weeks ahead. The strategy will then gradually extend to additional international markets through 2026 as part of the chain’s global rollout of its new menu concept.
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What is KFC Rewards?
It is the company’s loyalty program. You can earn 10 points for every dollar spent, whether through purchases made via the app or the website. Members can redeem their points for rewards and will also have access to exclusive discounts and offers.
Points can be redeemed for various free food rewards, such as eight Kentucky Fried Chicken Nuggets, a chicken sandwich, or a side dish.
How Many KFC Restaurants Are There in the United States?
Currently, KFC has approximately 4,000 restaurants in the United States, including traditional locations and franchises.
History of KFC
KFC, known around the world for its famous fried chicken, has a story that begins with one man and a homemade recipe. The brand was founded by Harland Sanders, an entrepreneur from Kentucky who started cooking for travelers at a small service station during the Great Depression. His chicken, prepared with a secret blend of 11 herbs and spices, quickly gained popularity among locals.
Over time, Sanders perfected his recipe and began expanding his business through franchising. In 1952, he opened the first official restaurant under the name Kentucky Fried Chicken, marking the beginning of what would become one of the most recognized fast-food chains in the world. His image—dressed in the iconic white suit and black tie—became the brand’s symbol. Since then, KFC has evolved without losing its Southern roots, keeping its original recipe at the heart of its menu.
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